Springbank distillery is the oldest independent, family-owned distillery in Scotland. Legal distillation began in 1828. The chairman is Hedley Wright, the great, great grandson of John Mitchell, the first legal distiller of Springbank whisky.
Nose: full bodied; creamy and rich with dark chocolate. Rose petal and ginger biscuit snaps with freshly brewed espresso coffee.
Palate: bursting with fresh cream and strawberries, all developing due to the maturation in Oloroso Sherry; Turkish delight, clotted cream, strawberry jam followed by marzipan and walnuts.
Finish: brown sugar, dates and toffee; sticky toffee pudding! Cream coffee liqueur, red apple peels, banana chips, vanilla and black pepper.
13 years old, aged in Oloroso Sherry casks. 750ml, ABV 47.4%
Please call Pacific Edge for more information about this brand: 480-718-9299